Friday, February 25, 2011

To talk or not to talk...

...about food that is. Yesterday, on facebook, I had a friend ask me if I could go a full day without speaking about food. So far, on facebook at least, I've managed. Face to face, not so much, lol. And, with the exception of frying up some chips, I didn't even make anything today. Doesn't mean I didn't talk about it though. Still trying to find a way to play with my torch. Still thinking Creme Brulee, but then I saw a picture in a magazine at a store that looked fun to duplicate. Now, I'm not much of a fan of bananas, or banana desserts but the rest of my family is. This was bananas with a type of pudding topped with a toasted meringue. I have also been wanting to caramelize some bananas for a type of bruleed banana split. So, I was thinking I'll merge them. I'll make a creme brulee, but before it bakes, I'll put fresh sliced bananas in the bottom of the ramekins. Hmmm, could be yummy...

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